These have extra semi- sweet chocolate morsels. The Dream Cookie recipe plus some...the exact amount? It's a family secret... We taste tested chocolate chips and found the Ghirardellis to be excellent!
Impossible to cut elegant slices with sweet juices running everywhere. Topped with vanilla ice cream is the best. We love our french style pie dish because it was a thoughtful practical gift that we use a lot. 1,000,000 x Thanks!
I like the legs and the claws best. When there is left over crab meat I make crab cakes from the old Fog City Diner recipe book. So good!
This recipe is from 1956 at least. That's when Grandma Donna got the recipe from somebody named Mrs. Walton. We usually make them with cherries and almonds in the centers. Don't they look delish?